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What To Eat From Eat.Sip.Chew's Special Menu at Canele, Tuesday Night

Canele

CanelePhoto: Canele

Atwater Village's Canele has confirmed the next guest chef in their regular "Friends Cook at Canele" series. Next Tuesday, Eat.Sip.Chew blogger, local writer, and pastry chef Jessica Koslow will take to the stove for a three-course dinner of her own design. Koslow has spent a lot of time hanging out on U.S. farms lately and is proud, as you'll soon see, that everything served at the dinner is locally sourced. Even the lamb comes from Cali's Niman Ranch and the eggs from Silver Lake. She will also select tunes to accompany the night. Below you'll find the menu for Koslow's dinner, which is a walk-in affair, no reservations required.

Eat.Sip.Chew Dinner at Canele
3219 Glendale Blvd.
Menu by Jessica Koslow
Tuesday, October 13th, 2009
5-10 p.m.

First Course

Finley Farms' Cavolo Nero Salad with Steve and Melissa Griswald's Preserved Meyer Lemons and Windrose Farms' Fingerling Potatoes Provencal

Second Course

Handmade Poppy Seed Pappardelle with Braised Neiman Ranch Lamb and Lili Bih Shan's Wild Mushrooms in a Ballest Point Blue Marlin Porter Ragu

Third Course

Valrhona 66% Caribe Torino made with Silverlake Urban Farmers Whitton + Burrell's Free Range Eggs
Jessica's Garden Thyme and Vanilla Bean Homemade Ice Cream
Pumpkin Seed Brittle

By: Hadley Tomicki Filed Under: menus, atwater village, canele, farm-to-table dinners, friends cook at canele, jessica koslow, los angeles
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3 Comments - Add yours

  • Aw, I’m sorry to hear that. The menu was only meant to pay homage to local and urban farmers that have dedicated themselves to a beautiful life of land and produce – and who rarely get the recognition they deserve. The intention is from the heart. An attempt at honoring the ingredients that these farmers have so intently labored over.

    By Jessica Koslow on 10/10/2009 at 3:40 PM

  • Really Lilli? You don't like Finley Farms? And herbs straight from Jessica's garden? Nor Neiman Ranch meast? Do you hate life? Rest assured, none of us own Havainia. My flip flops are $2 from Target. And it's seasonally too early for Gap Sweaters, unless you're a sheltered LA lifer.

    By SinoSoul on 10/09/2009 at 8:20 PM

  • Reading Grub Street LA, in cubicle made by Clone Cubicles, wearing Gap Sweater with Havainia flip flops and Shopbop's hand worn denim pants. A menu that reads like this makes me feel less like eating.

    By lilliputian on 10/09/2009 at 3:27 PM

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