Borscht at Raphael
New York Magazine ushered in the cold weather this week with an exhaustive guide to soup. But exciting, enticing warm bowls on are menus all over the country, from smoked sweet potato soup at Trina's Starlite Lounge in Boston to cremini soup with haggis meatballs at The Gorbals in Los Angeles. Click through our slideshow to see what's being served this season.
A Look into Michael Voltaggio's New Sandwich Shop ink.sack, Open Tomorrow
What You Missed at Project-By-Project's Plate By Plate
What You Missed at Wally's Central Coast Food & Wine Celebration
What You Missed at Share Our Strength's Taste of the Nation
First Look Inside Barn & Company, Opening Tomorrow

