Time for us to get into Willard Scott-mode for a minute so we can wish mochi-magicians Mikawaya a "Happy 100th Birthday!" The Japanese Village Plaza bakery and ice-cream maker supplies many of the region's popular markets with its legendary ice cream dumplings and to celebrate Cien Anos de Frozen-dad, is introducing new "mochilatos," made with gelato in daily changing flavors like plum wine and raspberry cream [Tasting Table]
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