Doughnuts and Single Barrel Bourbons: Two Great Tastes Going to Grace Together

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Grace's Doughnuts Photo: Grace

Before Grace closes its doors on Beverly in three weeks to move Downtown, Mariah Swan and wine director Eduardo Porto Carreiro are running a week-long flight of the pastry chef's specialty doughnuts paired with single barrel bourbons, two hip tastes going great together. From June 1st through 6th, expect salt and pepper caramel, buttermilk toasted coconut, and gianduja-glazed doughnuts with, respectively, Blanton's, Elmer T. Lee, and Woodford Reserve single barrels. Donuts are $12 for three, while the pairings cost $24 during this six-day run. [Grace]