French Fry-Topped Persian Stew and Salmon Kebabs Come To Attari Extension

Persian sandwich stalwart Attari recently opened an attached restaurant called Attari Grill to serve sit-down meals that include a smattering of stews, similar to the one served only on Fridays at the original. Since all the lunch specials fall within the perfect ten dollar-or-less price point for Midtown Lunch, Zach Brooks takes his cue to chow down on said stews, including one topped with fries, and kabobs made with white fish and salmon. But will he be back or stick to the original? [Midtown Lunch]