Foodies With Benefits

23 L.A. and Bay Area Chefs Uniting in May For Foie Gras Tasting Menu FightOn May 14, chefs like Michael Voltaggio, Ludo Lefebvre, and Doug Kean will each join with restaurants like Melisse and Animal to whip up competing foie gras dishes.

By Hadley Tomicki

On May 14, chefs like Michael Voltaggio, Ludo Lefebvre, and Doug Kean will each join with restaurants like Melisse and Animal to whip up competing foie gras dishes.

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